Last night's dinner turned out to be a lot like the night before. My bad. It was still delicious!
vegan parmesan cheese." This "cheese" recipe is really easy to make and is really delicious. It tastes similar to parmesan but has a nuttier taste. Loved it.
As for the cracked wheat, they had a similar texture to steel cut oats. I really liked them, but I think I expected something firmer or denser or grittier? I'm not really sure, but oats wasn't what I was expecting! Still, they were good!
As for the roasted broccoli, I roasted it on a silicone baking sheet I got from CSNstores.
Pros: The sheet goes right in the dishwasher after use, which makes cleanup really easy. And I can avoid using foil, which I then throw away. I like that. Cons: The sheet is an odd size. It didn't fit my small cookie sheet (hung over the edges) or my large one (didn't quite fit the width). That was a little annoying because then broccoli got on the cookie sheet, meaning I have to wash it, which was kind of the point of the baking sheet - to avoid having to wash the cookie sheet. In any case, I'll use the sheet again (and probably fairly often), but would maybe get a different one next time that fits my cookie sheets better - although aren't cookie sheets pretty standard in size??
I'm off to do some early morning yassos!